Steps to Make Beef Spaghetti Sauce Instant Pot

Instant Pot&Reg; Ground Beef Stroganoff

Serve over any variety of hot cooked pasta.

Recipe Summary Instant Pot&Reg; Ground Beef Stroganoff

This is a guaranteed crowd-pleasing meal made in an Instant Pot®! Homemade, delicious food instantly.

Ingredients | Beef Spaghetti Sauce Instant Pot

1 pound ground beef

16 ounces chopped fresh mushrooms (Optional)

2 onions, minced

4 cloves garlic, minced

4 cups water

2 (10.75 ounce) cans condensed cream of mushroom soup

1 (16 ounce) package egg noodles

2 tablespoons Worcestershire sauce

1 (1 ounce) package dry onion soup mix

1 cup sour cream

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add ground beef, mushrooms, onions, and garlic. Cook and stir until beef is browned and crumbly and onions are soft, 5 to 7 minutes. Add water, soup, noodles, Worcestershire, and dry soup mix. Close and lock the lid.

Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Stir in sour cream.

You can use ground turkey instead of beef, if preferred.

Info | Beef Spaghetti Sauce Instant Pot

prep: 10 mins cook: 20 mins additional: 10 mins total: 40 mins Servings: 8 Yield: 8 servings

TAG : Instant Pot&Reg; Ground Beef Stroganoff

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