White Wine Vinaigrette
Chef david shows you how to make this simple, but flavorful.
Recipe Summary White Wine Vinaigrette
This vinaigrette is nice and tangy but not overpowering. Perfect with a simple green salad. Can be refrigerated for up to 2 weeks.
Ingredients | White Wine Lemon Butter Sauce Recipe⅓ cup vegetable oil⅓ cup white wine vinegar2 cloves garlic, minced1 tablespoon white sugar½ teaspoon salt1 pinch ground black pepperDirectionsPlace the oil, vinegar, garlic, sugar, salt and pepper into a jar with a tight fitting lid. Close the lid, and shake vigorously to blend. Use right away, or store in the refrigerator for up to two weeks.Info | White Wine Lemon Butter Sauce Recipeprep: 5 mins total: 5 mins Servings: 6 Yield: 6 servings
TAG : White Wine VinaigretteSide Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Vinaigrette Dressing Recipes,
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