Steps to Prepare Rome Apples For Baking

Baked Apples With Oatmeal Filling

They're mostly found at farmer's markets during apple season.

Recipe Summary Baked Apples With Oatmeal Filling

Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!

Ingredients | Rome Apples For Baking

4 apples

1 cup rolled oats

¼ cup brown sugar

1 teaspoon ground cinnamon

¼ cup butter

Directions

Preheat oven to 350 degrees F (175 degrees C).

Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.

Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.

Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

The baking sheet needs to be rimmed to avoid butter spilling into the oven.

Info | Rome Apples For Baking

prep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 apples

TAG : Baked Apples With Oatmeal Filling

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,

Rome Apples For Baking - A blend of apples will also create a delicious variety of textures within the pie.

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