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Steps to Make American Almond Pistachio Paste

Friday, August 6, 2021

All-American Flag Cake

American almond sets the standard for premium quality sweetened nut pastes, nut butters, nut flours, crunchy toppimgs and inclusions.

Recipe Summary All-American Flag Cake

Great for Memorial Day or the 4th of July!

Ingredients | American Almond Pistachio Paste

  • 1 (18.25 ounce) package yellow cake mix
  • 1 cup water
  • ⅓ cup vegetable oil
  • 3 eggs
  • 1 (3 ounce) package strawberry-flavored Jell-O® mix
  • ½ cup boiling water
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 ½ cups milk
  • 1 cup frozen whipped topping, thawed
  • ½ cup fresh blueberries
  • 2 cups frozen whipped topping, thawed
  • ½ cup fresh blueberries
  • 1 ½ cups sliced fresh strawberries
  • ½ cup miniature marshmallows
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  • Stir yellow cake mix, 1 cup water, vegetable oil, and eggs in a mixing bowl until moistened; beat with a mixer on medium speed for 2 minutes. Pour batter into prepared baking pan.
  • Bake cake in the preheated oven until lightly browned and a toothpick inserted into the center comes out clean, about 35 minutes. Cool completely on a wire rack. Poke holes about 1 inch apart all over the cake with a fork.
  • Dissolve strawberry gelatin in boiling water in a bowl and pour gelatin slowly over the cake, letting gelatin seep into holes. Refrigerate cake until gelatin sets, about 1 hour. Transfer cake to a serving platter and cut in half horizontally.
  • Mix instant vanilla pudding mix with milk in a bowl and whisk until thickened, about 2 minutes; stir in 1/2 cup blueberries. Spread blueberry filling onto bottom of cake and place top of cake over the filling. Spread 2 cups whipped topping smoothly over top and sides of cake and arrange 1/2 cup blueberries in a square in the upper left corner of the cake for stars. Arrange alternating layers of strawberries and miniature marshmallows into horizontal red and white stripes.
  • Info | American Almond Pistachio Paste

    prep: 1 hr cook: 35 mins additional: 2 hrs total: 3 hrs 35 mins Servings: 12 Yield: 1 9x13-inch cake

    TAG : All-American Flag Cake

    Desserts, Cakes, Cake Mix Cake Recipes, Yellow Cake,


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